Unilever will publish the assessment on an annual basis both globally and for 16 key strategic marketsUnilever has announced that it will be the first global foods company to publicly report the performance of its
Rigorous reporting and close monitoring help strengthen the AMB programme in ChhattisgarhNutrition International, a leading global nutrition organisation, working in Chhattisgarh for the past 15 years along with the National Health Mission, Chhattisgarh has led
By 2045, we will be producing 40% less food than what we are producing right now: Isha FoundationThe United Nations World Food Programme (WFP) and Isha Outreach have inked a Memorandum of Understanding (MoU) to
Extends to kids’ nutrition with the launch of new mixes, ‘YoChos’ and ‘Yo Fills’Yogabar, a Bengaluru-based startup brand founded under the umbrella of Sprout Life Foods, has forayed into the kid’s foods segment, aiming to lead
A new project will support the development of nutrition standards for school meal programmesThe Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have launched a project to improve
The multigrain atta helps to meet the nutrient requirements effectively for people of all age groups including the elderlyThe Punjab Agricultural University (PAU) has inked a pact with Punjab Agri Export Corporation, PAGREXCO, Chandigarh for
Dietary patterns in India have shifted away from traditional staple food grains, which were largely millets, towards the post-green revolution staples such as wheat and rice. This dietary shift from traditional to ‘modern’ foods is
Malnutrition and infection are part of a vicious cycle: ExpertsMicronutrient deficiency and Severe Acute Malnutrition (SAM) are important public health challenges and need to be addressed in right earnest. Micronutrients are not only important for
To encourage small and big companies as well as startupsA dedicated storefront for ayurveda products on Amazon marketplace has been launched by Union Minister for AYUSH, Sarbananda Sonowal, at a virtual event recently. This Ayurveda
As India celebrates Protein Day on February 27th this year, Right To Protein invites everyone to understand the basics of food science, debunk myths around food security to achieve a protein-sufficient futureRight to Protein, ahead