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Opinion
Need for increased expenditure on healthcare in union budget

Need for increased expenditure on healthcare in union budget

Healthcare sector expects an increase in the GDP share to a minimum of 5 per cent for the sector in the Union Budget Aman Puri, Founder, of Steadfast Nutrition said, "The healthcare sector eagerly awaits

Opinion
Future Perspectives of Mushroom Preservation

Future Perspectives of Mushroom Preservation

Komal Chauhan, Professor, Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat, Haryana Edible mushrooms have become increasingly sought-after globally, necessitating effective preservation methods to mitigate quality loss

Opinion
Ensuring Food Safety in the Supply Chain

Ensuring Food Safety in the Supply Chain

Arya Pise, Consultant- Agri, Food & Nutrition, Frost & Sullivan India experiences an estimated 100 million cases of foodborne infections annually. These infections result in the loss of 8 million years of healthy life due

Opinion
Quick, Nutritious, and Delicious: How Frozen Foods Are Revolutionising Mealtime for Busy Parents

Quick, Nutritious, and Delicious: How Frozen Foods Are Revolutionising Mealtime for Busy Parents

Mohit Marwaha, AVP, Yummiez, Godrej Tyson Foods In today’s whirlwind lifestyle, working parents face the daily challenge of juggling demanding careers with the needs of their families. Amidst a flurry of meetings and looming deadlines,

Opinion
The Freezer Aisle Secret: Why Frozen Vegetables Might Be Your New Go-To

The Freezer Aisle Secret: Why Frozen Vegetables Might Be Your New Go-To

Mohit Marwaha, AVP, Yummiez, Godrej Tyson Foods We often buy vegetables from local vendors, but how much do we know about their origin and safety? Fresh produce has long been seen as the pinnacle of

Opinion
Paradox of Recycling: Greenpeace Study Warns of Increased Toxicity of Plastics

Paradox of Recycling: Greenpeace Study Warns of Increased Toxicity of Plastics

Findings emphasise the need for a more comprehensive approach to address the plastic pollution crisis Plastic waste has become an alarming global crisis, with its detrimental effects on the environment and human health that is

Opinion
“We are supporting the food industry in the identification of food fraud and adulteration”

“We are supporting the food industry in the identification of food fraud and adulteration”

With the fifth World Food Safety Day (WFSD) being celebrated on 7 June 2023 to draw attention and inspire action to help prevent, detect and manage foodborne risks, NUFFOODS Spectrum spoke to Amit Chopra, Managing

Opinion
Can The Clean Street Food Hub Initiative transform India’s street food culture?

Can The Clean Street Food Hub Initiative transform India’s street food culture?

The Food Safety and Standards Authority of India (FSSAI) initiated the largest Food Safety Training & Certification (FoSTaC) programme in July 2017, aimed at creating a pool of food safety supervisors (FSS). A total of

Column
World Food Safety Day 2023: Role of Food Standards in Saving Lives

World Food Safety Day 2023: Role of Food Standards in Saving Lives

George Cheriyan, an Expert on Food Safety, a member of Scientific Board - Competere, Rome The fifth World Food Safety Day (WFSD), observed on June 7, is to draw attention to the importance of food

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Unveiling Sweet Deception: Examining Health Risks of Artificial Sweeteners

Unveiling Sweet Deception: Examining Health Risks of Artificial Sweeteners

WHO has expressed apprehensions regarding the potential health risks associated with the consumption of artificial sweeteners The World Health Organisation (WHO) has recently issued a warning against the consumption of artificial sweeteners, raising concerns about