Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The Minster of State (Independent Charge) of the Ministry AYUSH, Shripad Yesso Naik has said that the Government is taking the AYUSH system of medicines to the grass root through the network of Primary Health
The union Public Health ministry has extended the deadline to obtain licenses/registrations by Food Business Operators (FBOs) to February 4, 2016 for. This is the sixth time the ministry has given extension to the process,
Reacting to the media reports about the Maggi Noodles, the Food Safety and Standards Authority of India (FSSAI) noted that it has not given any clean chit regarding the safety of Maggi Noodles.In a release
A prominent health supplement for children, Pulmo Plus, manufactured by British Biological, Bangalore is banned in Kerala for one year by commissioner of food safety on August 3 after multiple complaints. The office of commissioner
In an attempt to include the new foods and health supplements into the purview of food safety authority, FSSAI has produced a draft through a notification. The notification is subject to objections and suggestions from
The U.S. Food and Drug Administration has issued the Supplement to the 2013 Food Code. The update addresses recommendations made by regulatory officials, industry, academia, and consumers at the 2014 Biennial Meeting of the Conference
The scientific panel for Functional Foods, Nutraceuticals, Dietetic Products of Food Safety and Standards Authority of India (FSSAI), which met on April 23, 2015 observed that the composition of nutrients in a range of pharma
The scientific Panel for Functional Foods, Nutraceuticals, Dietetic Products of Food Safety and Standards Authority of India (FSSAI) observed that Restless Energy Drink - manufactured by Pune based beverage contract manufacturing company Pushpam Foods and
The Food and Drug Administration (FDA) -regulated digital health solutions are expected to save the U.S. healthcare system more than $100 billion over the next four years, according to new research from Accenture.“A digital disruption
Following a comprehensive review, European Food Safety Authority (EFSA), has published its scientific opinion on acrylamide in food. Experts from EFSA’s Panel on Contaminants in the Food Chain (CONTAM) have reconfirmed previous evaluations that acrylamide