Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Convenes the National Stakeholder Consultation on ‘Comprehensive analysis of Regulatory Framework on Food Labelling, Advertisement and Claims’ In a concerted effort to strengthen India’s regulatory framework on food labelling, advertisement, and claims, the Food Safety
Chart strategy to expand global market reach The Department of Fisheries under the Ministry of Fisheries, Animal Husbandry & Dairying organised a Seafood Exporters Meet 2025 at Ambedkar Bhawan, New Delhi. The meet was graced
Discuss overseas participation in the World Food India-2025 in New Delhi Ministry of Food Processing Industries (MoFPI) organised Ambassadors’ Meet at Sushma Swaraj Bhawan, New Delhi, to discuss overseas participation in the World Food India
The regulatory enhancement is designed to benefit both consumers and stakeholders across the edible oil value chain The Department of Food and Public Distribution (DFPD), Ministry of Consumer Affairs, Food and Public Distribution, Government of
These regulations recognise foods based on recipes, ingredients, and processes from authoritative Ayurvedic texts The Food Safety and Standards Authority of India (FSSAI), in consultation with the Ministry of Ayush, has released a definitive list
India’s key seafood exports to the UK currently include Vannamei shrimp (Litopenaeus vannamei), frozen squid, lobsters, frozen pomfret, and black tiger shrimp A significant milestone in India–UK economic relations was achieved with the signing of the Comprehensive Economic and Trade
The MoU formalises this long-standing relationship, aligning industry expertise and policy priorities to ensure stable trade flows Indian Vegetable Oil Producers’ Association (IVPA) and the Indonesian Palm Oil Association (IPOA) signed a landmark Memorandum of
The event will be held from September 25 to 28, 2025 at Bharat Mandapam, New Delhi The Ministry of Food Processing Industries(MoFPI), Government of India, is set to host the fourth edition of 'World Food
India has been chairing the Codex Committee on Spices and Culinary Herbs (CCSCH) since its inception in 2014 India’s leadership in developing a group standard for whole millet grains, approved during the Codex Alimentarius Commission
Any non-compliance with food safety protocols will be viewed with utmost seriousness, potentially leading to severe action Emphasising that food safety is of paramount importance, G Kamala Vardhana Rao, CEO, FSSAI told representatives of leading