Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
With the vision of being easily available, wherever consumers shop, Mondelez India, a part of Mondelēz International, a leading global snacking powerhouse, announced the strategic partnership with India’s largest online marketplace, Amazon.in, to set up
The Indian Railway Catering and Tourism Corporation Ltd. (IRCTC) has formed a new catering policy by unbundling the current services on trains. In order to achieve the objective of improving quality of catering services in railways, IRCTC
Conclusions from a new animal study conducted at Louisiana State University suggest that walnut consumption may be beneficial for digestive health by increasing the amount of good probiotic-type bacteria in the gut. Gut health is
Erode-based dairy products manufacturer Milky Mist is in the final round of discussions with consumer-focused private equity players for a Rs 300-crore fund-raiser that will predominantly help build a large factory, expand into western and
The Supreme Court has asked the government to stop itself from starting any project on, or commercial release of genetically modified (GM) mustard. A Bench of Chief Justice of India J.S. Khehar and Justice D.Y.
KOSH the premium oat grain brand from Future Consumer Limited (FCL), Food and FMCG arm of Future Group launches a nutritious range of Oats products. KOSH products are available in various forms like Oats Atta
Food Standards and Safety Authority of India (FSSAI) has designed a new idea to spread awareness about harmful effects of consuming alcohol among the denizens of the country. The regulatory body will soon carry pictorial
Aiming to diversify into air drying, add capacities in freeze drying and strengthen backward integration by individual quick freeze (IQF), Saraf Foods Ltd, a Vadodara-based food processing company specialising in freeze drying, will invest Rs
Herbalife Nutrition, a global nutrition company, has announced the launch of Active Fiber Complex in India. It is a combination of fibres from various fruits and vegetables which help support gastrointestinal health. Changes in lifestyle,
Food Safety and Standards Authority of India (FSSAI) has informed in its official statement that it is banning the use stapler pins in tea bags effective January 1, 2018. This transformation is expected to have