Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The survey, conducted by DSM Nutritional Products, showed that while consumers want to improve their overall nutrition and wellness, they don’t know where to start, and say they are confused about the science behind nutrition
India is the most potential market for nutraceuticals and dietary supplement products. An increasing traction of internet across both the developed and developing countries has supported the trend towards self-medication. This has provided an impetus
Nutrition is a poorly understood concept in India. The percentage of our fellow citizens, who are correctly nourished, is quite small. As per a survey conducted by WHO India– ICMR, about 24% of urban and
The recent ban over multinational Nestle’s Maggi brand of instant noodles has touched upon issues related to food safety, food standards, food testing, distribution, product recall and many more. The action by the regulators on
In response to the case filed by Sabinsa Corp., Bayir Group has announced that its sister organization, Bayir Extracts Pvt Ltd, has filed a lawsuit before a court in Bengaluru against Sami Labs, a division
Morinaga Milk Industry Co., Ltd. the second largest dairy product company in Japan, confirmed that its new probiotic ingredient, Bifidobacterium breve B-3, caused a significant reduction of body fat and modified metabolic function in adults
The Bombay High Court, after hearing the case on Maggi Noodles today allowed Nestle India to export Maggi Noodles. As the matter is sub-judice the company maintained silence on the issue. The court has fixed
Indo Nissin Foods Limited, a subsidiary of Nissin Foods Holdings Co., Ltd., Japan, announced that it is the withdrawing its popular instant noodles brand “Top Ramen” from the Indian market pending its product approval from
Indo Nissin Foods Limited, a subsidiary of Nissin Foods Holdings Co., Ltd., Japan, announced that it is the withdrawing its popular instant noodles brand “Top Ramen” from the Indian market pending its product approval from
Food Safety and Standards Authority of India (FSSAI), a Statutory Authority established under the Food Safety and Standards Act, 2006) has advised all (seven) companies who are manufacturing and supplying Noodles, Pastas and Macaroni (with