Bisleri signs MOU with Archaeological Survey of India to revive water bodies
The fig juice, produced by Purandar Highlands Farmers Producer Company Ltd. The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the export of India's first ready-to-drink fig juice, made from GI-tagged Purandar Figs,
The PMFME scheme is catalysing this transformation, providing essential support to micro-food processing enterprises through training, capacity-building, seed capital, and credit linkages In a monumental boost for India’s burgeoning organic food sector, the PM Formalisation
The consignment, comprising 8.7 metric tonnes (650 boxes) of the prized MD 2 pineapples, was ceremoniously flagged off by the Chairman, APEDA, Abhishek Dev In a significant stride for India's fresh fruit export sector, the
The show served as a visionary platform for industry leaders and entrepreneurs across the world, over 40 startups globally and presentations from more than 35 distinguished speakers The highly anticipated India Plant-Based Foods Show 2024,
The successful export of pomegranates to the USA opens up a new opportunity for Indian pomegranate farmers and exporters and will open doors to other long-distance markets like Australia INI Farms, India’s leading F&V exporter
APEDA promotes exports of ODOP and GI products to newer destinations Agricultural and Processed Food Products Export Development Authority (APEDA) has taken several steps to ensure that more and more of its Scheduled products are exported
In the fiscal period 2022-23, India's agricultural exports reached $53.1 billion, with APEDA contributing a significant 51 per cent of India’s Agri-exports The Agricultural and Processed Food Products Export Development Authority (APEDA) have taken agricultural
India gearing toward significantly increasing its banana exports The Agricultural and Processed Food Products Export Development Authority (APEDA), under the Ministry of Commerce and Industry, facilitated the export of bananas from India to Russia via
The shipment includes ready-to-cook millets derived from Kodo millet, Foxtail millet, Little millet, Browntop millet, and Barnyard millet. Additionally, flours sourced from Ragi, Jowar, Bajra, Foxtail, Kodo, Barnyard, Browntop, Little, and Proso millets were also
By Padma Ishwarya S, Senior Scientist, Good Food Institute India (GFI India) Once known as the ‘poor man’s crop,’ the humble millets have certainly come a long way to now being celebrated as a superfood