Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Launches Turbo 25g Protein Milkshakes Epigamia, the flagship brand of Drums Food International and one of India’s leading modern dairy brands, has announced its entry into the United Arab Emirates with the launch of its
Dr Meenesh Shah , Chairman, NDDB hails the budget as a key milestone for the sector NDDB has welcomed the Union Budget 2026–27. According to NDDB, the budget will give a decisive push to the
The agreement was executed by Dr K Rathnam, CEO, Milky Mist, marking a significant step in the company’s expansion plans beyond southern India Milky Mist Dairy Food signed a Memorandum of Understanding (MoU) with the
Udhamapur’s GI-tagged 'Kaladi' to be upscaled for diverse food recipes using advanced food technologies: Dr Jitendra Singh Union Minister of State (Independent Charge) for Science & Technology and Earth Sciences, Dr Jitendra Singh directed that
The Second Global Summit on “Blue Food Security: Sea the Future 2026”, was held in Eilat, Israel A high-level Indian delegation led by the Union Minister of Fisheries, Animal Husbandry and Dairying, Rajiv Ranjan Singh,
The brand delivers an average 15 per cent annual growth RSPL Group’s dairy brand Namaste India aims to expand footprint across Northern and Eastern India in 2026. Over the last two to three, the brand
Dr Neetu Kumra Taneja, Food Microbiologist and Biotechnologist, Associate Professor (Microbiology) and Associate Head Centre for Food Research and Analysis (CFRA), NIFTEM, Kundli Are traditional fermented foods enough for gut health today? They can be
Ranjith Mukunadan, CEO and Co-Founder, mooMark Are traditional fermented foods enough for gut health today? Traditional fermented foods like curd and buttermilk have long formed the foundation of gut health in Indian diets, supporting digestion
The discussions also focused on collaboration in research, education and emerging aquaculture technologies, including deep-sea fishing vessels, aquaculture emerging technologies and processing On the side lines of the 23rd India-Russia Annual Summit, Minister of Fisheries,
48 per cent of South Indians drink flavoured milk most of the time, and another 50 per cent drink it occasionally Godrej Jersey has unveiled the ‘Godrej Jersey India Lactograph Findings FY25–26’, a study mapping