Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Envisaged on a much larger scale than the event earlier organised by the Ministry Secretary, Ministry of Food Processing Industries (MoFPI) recently chaired a roundtable interaction with Resident Commissioners (RCs) to apprise the Ministry’s plan
Pawan Agarwal, Founder and Chief Executive of Food Future Foundation and Former Chief Executive Officer, Food Safety and Standards Authority of India (FSSAI) Today, people buy and eat food just to fill their bellies or
For supporting sustainability in the agri-food sector A new healthy vegetable snack, drawing on innovation from Australia’s national science agency Commonwealth Scientific and Industrial Research Organisation (CSIRO) together with startup Nutri V, will see
India exported millets products worth $34.32 million during 2021-22 To promote shipment of nutri-cereals, the Ministry of Commerce and Industry through its apex agricultural export promotion body, Agricultural and Processed Food Products Export Development Authority
OCOP’s unique business model aims to help smallholder farmers increase their food production in a sustainable way A key initiative by the Food and Agriculture Organisation of the United Nations (FAO) to help countries promote their distinctive food
WFP will work with smallholder farmers to improve food systems by reducing dependency on imported fertilizers The Novo Nordisk Foundation and the United Nations World Food Programme (WFP) have sealed a partnership to further advance
Cultivation, processing, market and export of Coconut growing in India: Tomar The Union Minister for Agriculture and Farmers Welfare, Narendra Singh Tomar recently inaugurated the 6th State Centre of Coconut Development Board at Junagadh in Gujarat.