• June 10, 2026
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Ingredients
dsm-firmenich and Sustained partner on farm-to-fork environmental reporting of food products

dsm-firmenich and Sustained partner on farm-to-fork environmental reporting of food products

First-of-its-kind agreement on sustainability data for farmers, processors, food manufacturers and retail brand owners dsm-firmenich, the leading innovator in healthiness and beauty and Sustained, a SaaS sustainability company announced the partnership to enable customers to

Latest News
Nestlé launches tasty and nutritious alternatives to white fish

Nestlé launches tasty and nutritious alternatives to white fish

Leveraging its strong plant-based innovation expertise and global reach, Nestlé is launching three different types of fish alternatives across geographies and brands Nestlé has announced the launch of exciting innovations - a range of plant-based

Policy
India’s seafood exports touch all-time high in FY 2022-23 at $8.09 B

India’s seafood exports touch all-time high in FY 2022-23 at $8.09 B

USA the largest importer of Indian seafood followed by China, EU, South East Asia, Japan and Middle East India achieved an all-time high exports of seafood both in terms of volume and value by shipping

Latest News
LINAC-NCDC Fisheries Business Incubation Centre holds session on export potential of seafood

LINAC-NCDC Fisheries Business Incubation Centre holds session on export potential of seafood

India exported seafood products worth $7403.23 million from April 2022 to February 2023: Amod Ashok Salgaonkar  As a part of an ongoing training programme for incubatees, LINAC-NCDC Fisheries Business Incubation Centre (LIFIC) recently conducted an

Food
Fish & Meat brand FreshToHome closes $104 M in Series D funding

Fish & Meat brand FreshToHome closes $104 M in Series D funding

Now a 'Proficorn' with operational profitability across the company Bengaluru-based startup FreshToHome, a fully integrated online consumer brand for preservative and antibiotic-residue free fresh fish and meat, has closed $104 million in Series D funding with Amazon Smbhav Venture Fund

Technologies
Singapore to develop seafood products using world’s first unagi cell lines

Singapore to develop seafood products using world’s first unagi cell lines

Consumers can expect to enjoy lab-grown unagi and other fishes as early as 2024 Researchers at Nanyang Polytechnic's (NYP) School of Applied Science (SAS) in Singapore have developed proprietary cell lines for high value fish

Technologies
Steakholder Foods receives $1M grant for 3D bio-print structured cultivated fish products

Steakholder Foods receives $1M grant for 3D bio-print structured cultivated fish products

A significant step forward in the company's commercialisation strategy for 2023 Israel-based startup Steakholder Foods has received its first grant to develop 3D-printed structured eel and grouper products with Singaporean cultivated fish and seafood company Umami

Policy
Maharashtra State Fisheries Department (Region Nashik) conducts session on Tilapia trade

Maharashtra State Fisheries Department (Region Nashik) conducts session on Tilapia trade

Amod Ashok Salgaonkar, Co-founder & Chief Operating Officer of A2S2 Enterprises was called as a Special Speaker Department of Fisheries, Government of Maharashtra (Region Nashik) organised a special lecture for its department officials on “International

Dietary Supplements
CHOSEN unveils fish collagen supplements for increasing skin hydration

CHOSEN unveils fish collagen supplements for increasing skin hydration

Post launch, the brand holds the widest range of oral collagen supplements in India Chennai-based skin care retail outlet CHOSEN has recently launched its collagen powder - Fish collagen TOR Beaut, made from research grade Japanese Nitta

Technologies
Umami Meats collaborates with Waters Corp for sustainable food research

Umami Meats collaborates with Waters Corp for sustainable food research

Waters research laboratory in Singapore facilitates collaborations with industry and academic experts to expedite and drive advancements in food and water safety research Singapore-based startup Umami Meats has announced a research collaboration with food and nutrition scientists

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