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Technologies
Alfa Laval expands hygienic valve portfolio for safety, efficiency and reliability

Alfa Laval expands hygienic valve portfolio for safety, efficiency and reliability

This modular valve shares spare parts with other Unique SSV valves, simplifying maintenance and reducing service costs Alfa Laval is expanding its hygienic valve portfolio by introducing the Unique SSV Pressure Relief Valve and the

Policy
Government takes steps to ensure quality standards of food products  

Government takes steps to ensure quality standards of food products  

79 Rapid Analytical Food Testing (RAFT) kits approved by FSSAI To ensure the availability of safe and wholesome food for human consumption, the Food Safety and Standards Authority of India (FSSAI) was established in 2008 under

Policy
Bittu announces 100 new food testing labs to be established across India

Bittu announces 100 new food testing labs to be established across India

Bittu inaugurated a world-class food testing laboratory at Maharaja Ranjit Singh Punjab Technical University In a bid to enhance food safety and quality, Ravneet Singh Bittu, the Union Minister of State for Railways and Food

Research
NIT Rourkela researchers develop IoT-enabled devices to monitor food quality

NIT Rourkela researchers develop IoT-enabled devices to monitor food quality

The IoT-enabled colourimeter allows for remote monitoring, data logging, and automated analysis, making it suitable for both research and industrial applications Researchers from the National Institute of Technology Rourkela and the University of the Philippines Los Baños, Philippines,

Technologies
MIT Technology’s report reveals AI revolutionise R&D and supply chains in food industry

MIT Technology’s report reveals AI revolutionise R&D and supply chains in food industry

AI is set to revolutionise science, operations, and business. Companies that recognise its potential, adopt smart AI strategies A new report by MIT Technology Review Insights seeks to understand how the food industry can use AI to

World
Nestlé and UNESCO unveil global initiative

Nestlé and UNESCO unveil global initiative

The objective will be to help 500,000 people directly or indirectly One hundred teams of young social impact innovators will receive grants to develop relevant skills and solutions that enhance the resilience and sustainability of

Research
IIT Guwahati explores traditional Assamese fermented food for industrial applications

IIT Guwahati explores traditional Assamese fermented food for industrial applications

This traditional preparation method not only enhances the flavour and texture but also promotes the growth of beneficial bacteria Researchers from the Indian Institute of Technology Guwahati have analysed Panitenga, a traditional fermented food from Assam, to identify beneficial

Events
TAF 2025 focuses on stronger laws to curb counterfeiting

TAF 2025 focuses on stronger laws to curb counterfeiting

The two-day event highlighted the urgent need to safeguard the integrity of India’s industries from the menace of counterfeiting In a major push to protect India’s industries, stakeholders at the 6th edition of the Traceability

Food
Adani Wilmar to acquire GD Foods

Adani Wilmar to acquire GD Foods

Acquisition to broaden AWL’s food portfolio for Indian kitchen needs while adding high-margin products Adani Wilmar Limited (AWL), one of India's largest Food FMCG companies, renowned for its household brand ‘Fortune’, announced the signing of

Technologies
Godrej’s Food and Microbiology lab drives consumer-centric innovation

Godrej’s Food and Microbiology lab drives consumer-centric innovation

This dedicated facility allows Godrej to scientifically study food behaviour, preservation techniques, and hygiene factors The Appliances business of Godrej & Boyce, part of the Godrej Enterprises Group, has reinforced its commitment to consumer-driven innovation