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Regulatory Roadmap for Smart Protein in India

Regulatory Roadmap for Smart Protein in India

Astha Gaur, Policy Specialist - Regulatory Affairs at Good Food Institute  (GFI) India Earlier this year, GOOD Meat and UPSIDE Foods’ cell-cultivated chicken was approved for sale in the United States, making the U.S. the

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Nutrition Security by leveraging ‘Khet to Plate’ 

Nutrition Security by leveraging ‘Khet to Plate’ 

Ravinder Grover, Regional Coordinator-Asia, Harvest Plus India's remarkable history is defined by its ability to achieve unprecedented feats, setting new benchmarks that leave the world astonished. From launching the Chandrayaan-3 Rover to the moon with

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Empowering India’s Microbiome Supplements Market

Empowering India’s Microbiome Supplements Market

Dr Debojyoti Dhar, Co-founder & Director, Leucine Rich Bio Pvt. Ltd. The global wellness trend has steered people towards a more conscious approach to their health and nutrition. As a result, the microbiome supplements market

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Future-proofing Food Labelling 

Future-proofing Food Labelling 

Rashida Vapiwala, Founder,  LabelBlind In the past 100 years, food trends in the culinary landscape have been influenced by health concerns, convenience, novelty, and societal shifts. The trajectory from health-focused and technologically driven trends of

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Reshaping Indian Sports Nutrition Landscape by Key Stakeholders

Reshaping Indian Sports Nutrition Landscape by Key Stakeholders

Sudeshna Saha, the Regional Manager at Myprotein India The dynamic landscape of India's sports nutrition market demands a forward-looking strategy, and the Food Safety and Standards Authority of India (FSSAI) holds a key role in

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Enhancing India’s cold chain market in F&B space

Enhancing India’s cold chain market in F&B space

Ashok Gupta, Chairman & Managing Director, Rockwell Industries Limited India's food and beverage industry is a dynamic and integral part of the nation's economy. However, ensuring the safety, quality, and freshness of perishable products remains

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Potential Strategies to Enhance India’s Edible Oil Production 

Potential Strategies to Enhance India’s Edible Oil Production 

Gokaran Singh Pawar, National Sales Head, Sunpure Globally, India is the largest consumer and importer of edible oil. Our average monthly edible oil imports in 2021-22 was 1.17 million tonnes. That accounts for over 60

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Elevating the dynamics of Indian Dairy industry 

Elevating the dynamics of Indian Dairy industry 

Dr Kishore Indukuri, Founder, Sid’s Farm India is the highest milk producer in the world contributing 24 per cent of global milk production. The country produced 22 crore tons of milk in the year 2021-22,

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Strategic steps to boost India’s plant-based food market

Strategic steps to boost India’s plant-based food market

Sanjay Sethi, Executive Director, Plant Based Foods Industry Association (PBFIA) In India, a fresh narrative is unfolding in our food ecosystem — one that is about eating sustainably and making good choices for our planet.

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Nurturing Safer, Healthier Food Ecosystem

Nurturing Safer, Healthier Food Ecosystem

Dr Prabodh S Halde, Head Regulatory Affairs, Marico Ltd  and Chairman, CASMB India As the Food Safety and Standards Authority of India (FSSAI) reaches a significant milestone of 15 years, it's a moment to reflect