Goyal Salt expands product portfolio with launch of black salt
A revolutionary step towards reducing single-use plastic and promoting sustainable living Researchers at the Indian Institute of Technology Roorkee (IIT Roorkee) have developed an innovative solution by creating edible straws made from barnyard millets. This
The Centre is set to reshape Bihar’s food systems, with ICRISAT and its partners directly addressing the state’s food and nutritional security needs With a groundbreaking focus on food and nutrition security, the Bihar Centre
The processing unit will offer a range of services, including cleaning, de-hulling, and packaging, ensuring that millets are processed to meet the highest industry standards The Millets processing & custom hiring centre was inaugurated at
The 109 varieties of 61 crops released by the Prime Minister included 34 field crops and 27 horticultural crops Prime Minister Narendra Modi released 109 high-yielding, climate and biofortified varieties of crops at India Agricultural
By Padma Ishwarya S, Senior Scientist, Good Food Institute India (GFI India) Once known as the ‘poor man’s crop,’ the humble millets have certainly come a long way to now being celebrated as a superfood
Develops a tech-based prototype model for millet revival and helps establish market linkages Lenovo, the global technology powerhouse, announced the successful culmination of its Work for Humankind Initiative, with six millet varieties making a comeback
The initiative millets look-alike rice aims to transform millets into rice-shaped grains to enhance their acceptance among those accustomed to traditional rice consumption Revealing a groundbreaking innovation in millet research during an interactive session with
At the heart of the partnership is Assam's goal of boosting the cultivation, production and consumption of three native millet crops: Finger millet (Maruadhan), Foxtail millet (Kauni Dhan), and Proso millet (Cheena Bajra) The International Crop Research
MoU to help promote Indian agri-products in international markets To boost exports of agricultural products to the Gulf Cooperation Countries (GCCs), the Agricultural and Processed Food Products Export Development Authority (APEDA), the Ministry of Commerce,
16 Memoranda of Understanding (MoUs) signed between the Ministry of Food Processing Industries (MoFPI) and various industry entities on the first day amounting to a total investment of around Rs 17,990 crores. The inauguration of