Univar Solutions expands food ingredients portfolio

New agreement aims to increase plant-based protein ingredient options

Univar Solutions Inc. has been selected as a distributor of ICL’s Rovitaris textured plant proteins in North America. The companies currently have a distribution agreement for other ICL specialty food solutions, including phosphate and food ingredients.

In addition to their health and sustainability-related benefits, plant-based food innovations have helped satisfy new diets, food market trends, and concerns changing taste preferences. From specialty ingredient innovation to recipe testing, food brands of all sizes turn to Foodology by Univar Solutions for help tackling product development challenges. The organisation’s knowledgeable in-house scientists refresh and develop formulas to enhance the efficacy of products through its food solution centres and test kitchens while working toward the company’s mission of keeping people healthy, fed, clean, and safe.

Foodology by Univar Solutions’ food ingredients expertise and expansive portfolio provides customers with access to innovative ingredients for next generation products, formulation know-how, supply chain network, sustainable solutions, and technical expertise in the dairy, beverages, bakery, meat and poultry, and snacks space. ICL’s Rovitaris portfolio is comprised of plant-based protein ingredients, which provide texture, stability, and flavour profiles for a variety of vegan food applications and consumer products, such as plant-based burgers and milks.

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