Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The event brought together policymakers, enforcement agencies, leading brands, and government representatives to accelerate action against counterfeiting in India The Authentication Solution Providers’ Association (ASPA) hosted TAF Connect 2026 – Trust. Track. Transform., its flagship
The fresh capital will be utilised towards team building, expanding into new domestic and international markets, accelerating product innovation Inspired Spirits, the makers of Quro - India’s first homegrown aperitif crafted with wellness botanicals, has
Calls for a national shift from food security to nutrition for all Union Minister of Food Processing Industries, Chirag Paswan emphasised the need for a roadmap in the food processing and nutraceutical sector in the country,
Discussions were held on the concept of inflammageing, a form of persistent low-grade inflammation that gradually accelerates ageing The Illness to Wellness Foundation in association of Celiac Society of India organised a programme titled 'The
The Jaipur outlet will feature Boba Bhai’s extensive menu that brings together Korean, Japanese, and Taiwanese influences with an Indian touch Boba Bhai, the omnichannel bubble tea and Korean street food brand, has launched its
The reform will substantially reduce compliance costs, paperwork and the need for repeated interaction with licensing authorities for food business operators In a significant step towards promoting ease of doing business while ensuring robust food
Millwize is powered by a dedicated in-house millet scientist & a robust R&D pipeline of over 70 new SKUs currently in development Shree Anna, Millwize, a homegrown wellness-first food-tech startup from the house of Stalwart
Multi-product milk and dairy lifestyle dominates household nutrition Godrej Jersey’s Lactography Report reveals that 75.8 per cent of Indians are now “active dairy consumers”, households that regularly consume milk alongside multiple dairy products such as