Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
DuPont Nutrition & Health has received approval from the Brazilian Health Regulatory Agency (ANVISA) recognizing a health claim for the Bifidobacterium lactis HN019™ probiotic strain. Customers in Brazil can now bring new probiotic foods
Tea leaves have hidden medical properties that we may have not discovered yet. The most recent research has found that tiny particles called ‘quantum dots’ derived from tea leaves can destroy lung cancer cells! These
A new scientific advisory reaffirms the American Heart Association’s recommendation to eat fish- especially those rich in Omega-3 fatty acids twice a week to help reduce the risk of heart failure, coronary heart disease, cardiac
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Canadian company Acadian Seaplants Ltd (ASL) has developed first of its kind seaweed-based biostimulants to help farmers raise their agricultural output in India. Powered by Acadian BioSwitch™ technology, the stimulants help reduce the development of
Combining topical sunscreen with carotenoids may create a synergistic effect, scientific research by Lycored shows. The previously unpublished study adds to the growing body of evidence that carotenoids such as lycopene help protect the skin
Emerging ingredients for health and nutrition will be a key focus at the 2018 edition of Vitafoods Europe which takes place in Palexpo, Geneva next week. “Up and Coming?” is a new dedicated stream
Arjuna Naturals Ltd., manufactured and developed BCM-95®, a high-potency turmeric extract, has been granted a patent for "composition for use in treatment" by the European Patent Office (EPO). This patent is in addition to 16
India Coffee Trust in association with the Coffee Board has announced the 7th Edition of India International Coffee Festival, 2018, to be held from January 16th to 19th, 2018. The prestigious flagship event is back
A Kerala-based beverage start-up, Eten Craft has come out with an array of products for the nascent iced tea segment in the country. The start-up company, promoted by three management graduates with experience in the
Naturex’s Open Innovation Program Ingenium is continuing efforts to bring new science-based ingredients to market. Its latest initiative has led to the signing of a collaboration agreement with Milne Fruit Products, to jointly fund human clinical research