Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Coca-Cola India has announced the appointment of Asha Sekhar as its Vice President & Chief Digital Officer, India and South West Asia. In this newly created leadership role, which focuses on the company’s journey towards digital transformation, Asha
The International Crops Research Institute for the Semi-Arid-Tropics (ICRISAT) with financial support from the Walmart Foundation has launched a primary groundnut processing unit at Maruru village in Andhra Pradesh. The processing unit will help
UK-based tech brand HangZing has developed a drinkable supplement that is said to fight the effects of hangovers through the use of herbs, electrolytes and vitamins. The brand aims to cut the annual cost
Griffith University’s leadership in incorporating artificial intelligence (AI) into farming production to automate tasks such as strawberry quality control and larvae counting has been recognised with $5 million in funding from the Australian Government.
WellSource Nutraceuticals, a startup located in Purdue Research Park of Northwest Indiana, has launched an all-natural supplement that is shown to boost the body’s natural immune responses acting as a shield against potential allergens. “As
A US-made capsule containing a unique combination of nutrients is being launched in New York, following a small, pilot study in Europe which showed that the supplement could benefit people with Alzheimer’s Disease (AD), which
Mars, US-based chocolate maker company perceives India as a key ’accelerate’ market and is ramping up its distribution network in the country to tap the high growth potential. The company, which has brands such as
To increase the exports of value-added teas from India, the commerce ministry has asked Russia to reduce the import duty on packet tea from 12.5%. “Russia is a traditional export market for Indian tea, and
Jain Farm Fresh has announced the opening of the largest spice processing facility in India, which will be utilised by Jain-owned Sleaford Quality Foods for wider spice distribution purposes. At 14,000 metres squared, it
Synlait aims to diversify its revenue streams through the acquisition of selected assets of New Zealand firm Talbot Forest Cheese, as the dairy processor records a full-year profit rise of 89 per cent. The