In his recent media outing, Pawan Agarwal, CEO, Food Standards and Safety Authority of India (FSSAI) have informed that his team is closely working with Indian Railways to tighten up food security in railways. “Our
Baba Ramdev have agreed to cooperate with the Uttarakhand government for the establishment of Ayush Grams in 13 new tourist spots and also help the state in promoting organic farming and promoting the cultivation of
The Indian Railway Catering and Tourism Corporation Ltd. (IRCTC) has formed a new catering policy by unbundling the current services on trains. In order to achieve the objective of improving quality of catering services in railways, IRCTC
The Supreme Court has asked the government to stop itself from starting any project on, or commercial release of genetically modified (GM) mustard. A Bench of Chief Justice of India J.S. Khehar and Justice D.Y.
Food Standards and Safety Authority of India (FSSAI) has designed a new idea to spread awareness about harmful effects of consuming alcohol among the denizens of the country. The regulatory body will soon carry pictorial
Food Safety and Standards Authority of India (FSSAI) has informed in its official statement that it is banning the use stapler pins in tea bags effective January 1, 2018. This transformation is expected to have
Food Standards and Safety Authority of India (FSSAI) has blown a trumpet to back the efforts of Health Department to combat dengue. In its drive to prevent the spreading of deadly disease, officials of FSSAI
To tackle the issues such as shortage in fruits and vegetables’ supply which leads to a sudden hike in price, the centre has given its nod to four irradiation projects under the integrated cold chain
It is been seven months since Food Safety and Standards Authority of India (FSSAI) has circulated a circular informing that usage of newspaper in food packaging can cause serious health hazards. But it seems like
TripAdvisor-backed eatigo, Southeast Asia’s leading restaurant reservation app, is officially available to users in both Mumbai and Pune, India. The platform, which aims to connect empty tables with empty stomachs, offers discounts of up to