Will offer joint certification, hands-on training, and improved career readiness and employability for students NIFTEM–Kundli, in collaboration with Food Industry Capacity and Skill Initiative (FICSI) announced a strateg…
The technical session was conducted by Raviraj Chandrakant Shinde, Senior Application Scientist, Global R&D, PerkinElmer ITCFSAN recently conducted a workshop on Fundamentals of 'Advanced Analytical Techniques in Foo…
Orthopedic specialists from Sri Ramakrishna Hospital share medical insights, warning signs, and practical lifestyle advice to help people protect their spine and joints Orthopedic specialists from Sri Ramakrishna Hospita…
The last day to register is Feb 3 and the couse starts from Feb 6, 2026 A four-month certificate course on Understanding Food Regulations of India, designed to build strong regulatory and compliance capabilities in the f…
The CII recognition further strengthens Molecules Biolabs’ position as a rising innovation leader in India’s life sciences and nutraceutical space Molecules Biolabs has been recognised among the Top 50 Intellectual Prope…
The visit marked an important milestone in strengthening industry–academia collaboration PepsiCo India recently took part in a discussion at NIFTEM–K. Led by Mijanur Rahman, Senior Director & R&D Head, PepsiCo, t…
In lab testing, the identified compound has proven to be a low-dose, low-cost alternative to chemotherapy that selectively kills colon cancer cells while leaving healthy cells unharmed Researchers at National Institute o…
Amazon contributed $1 million through its Right Now Climate Fund to ICLEI South Asia to establish 75 urban food gardens by 2028 in schools across Bengaluru, Delhi and Kolkata Amazon India announced a new collaboration wi…
The innovation not only transforms industrial waste into a valuable resource but also helps address the growing challenge of diabetes while advancing environmental sustainability Dr Srishti Mathur, scientist at Shoolini …
Capable of packing up to 100 packs per minute Infinity Automated Solutions has launched the ICP-120, India’s fastest auto case packer designed specifically for the biscuit industry. Capable of packing up to 100 packs per…
Seqlo’s real time PCR testing kits are highly specific, sensitive, rapid and reliable compared to culture/ELISA-based or conventional chemical methods, bridging a critical gap in the food industry Seqlo by …
The collaboration will focus on developing technologies for agricultural produce grading using computer vision-based sensing, food and product traceability and provenance through blockchain, bio-sensors The International…
The findings re-imagine Tea blossoms, transforming overlooked farm byproducts into powerful sources of health supplements, cognitive wellness, antioxidant nutrition, and sustainable rural prosperity A Nagaland University…
IFBA convenes industry, regulators and academia to advance evidence-based dialogue on safe, healthy and sustainable food On the occasion of World Food Day, the Ind Food and Beverage Association (IFBA) in partnership with…
A total of 262 students were awarded degrees — 126 B.Tech, 92 M.Tech, 27 MBA, and 17 Ph.D National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K), Kundli — an Institute of National Importance und…
The study introduced DomainAdapt, a novel multitasking learning framework that dynamically adjusts task weights using domain knowledge and mutual information Researchers at the Indian Institute of Technology (IIT) and Al…
With this recognition, the in-house R&D unit can avail the customs duty exemption from the Government of India Molecules Biolabs, a Kerala-based company revolutionising the formulation and delivery of bioactive compo…
The initiative’s new way of doing things mixes old plant knowledge with new taste science and AI NutrifyGenie AI is starting The R&D Grail, a global study series that starts in India. Its goal is to break down what s…
The centre is now fully operational and ready to host start-ups, innovators, and researchers committed to building the future of sustainable food Cytiva, a Danaher company and a global leader in the life sciences industr…
Nutrify Today aims to boost speed to market and speed to innovation while raising the bar on safety, compliance, and transparency Nutrify Today announced that it is opening the full capabilities of NutrifyGenie AI—its fl…
Through joint workshops, webinars, and technical publications, Agilent and NRCG aim to foster knowledge exchange and promote best practices in analytical testing Agilent Technologies India and ICAR-National Research Cent…
Partnering with 12 schools in Delhi and Chennai, the project aims to benefit over 12,000 people, including 3,000 school-going children, in its first year Amway India in collaboration with Nourishing Schools Foundation, a…
Users can track supplement impact in real time through CGM and diagnostics ZeroHarm Sciences, a clean-label nutraceutical brand, is introducing India’s first evidence-based nutraceutical solution with its flagship produc…
The bioactive peptides (BAPs) or short protein fragments consisting of 2 to 20 amino acids that they contain can regulate blood pressure, blood sugar, immunity, and inflammation A recent study conducted by the Institute …
The distinctive one-year diploma programme is now open for applications and is set to commence on October 4, 2025 The International Training Centre Food Safety and Applied Nutrition (ITCFSAN) and the Institute of Chemica…
