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Supplier
Cosmo Plastech attains globally recognised FSSC 22000 for food packaging

Cosmo Plastech attains globally recognised FSSC 22000 for food packaging

FSSC 22000 (Food Safety System Certification) has requirements on food waste for delivering on UN SDG commitments Cosmo First Ltd. announces that Cosmo Plastech (Rigid sheets, Thermoforming & Injection Molding) has attained the FSSC 22000

FSSAI
FSSAI empowers students with food safety magic boxes

FSSAI empowers students with food safety magic boxes

This initiative, in collaboration with the National Science Centre (NSC), New Delhi, is part of a concerted effort to raise awareness about the importance of millet and food safety practices The Food Safety and Standards

Policy
Food Safety, Drugs and Food Control Ladakh hosts ‘Eat RightMilletMela’

Food Safety, Drugs and Food Control Ladakh hosts ‘Eat RightMilletMela’

Eat Right Millet Mela was inaugurated by CEC LAHDC LEH In line with the Eat Right India initiative by the Food Safety and Standards Authority of India (FSSAI), a remarkable event took place, in Ladakh.

Feature
Nurturing Safer, Healthier Food Ecosystem

Nurturing Safer, Healthier Food Ecosystem

Dr Prabodh S Halde, Head Regulatory Affairs, Marico Ltd  and Chairman, CASMB India As the Food Safety and Standards Authority of India (FSSAI) reaches a significant milestone of 15 years, it's a moment to reflect

Feature
Ensuring Food Security by ELIMINATING Wastage 

Ensuring Food Security by ELIMINATING Wastage 

The post-pandemic world is poised for a great reset that could trigger a global upheaval in food production, supply and end-consumer access. While some organisations have been claiming that climate change is responsible for these

Column
How AI is Revolutionising Food Labelling Validation

How AI is Revolutionising Food Labelling Validation

Dr Rashida Vapiwala, Founder, LabelBlind, Digitising Food Labelling and Nutrition Quality,  Food Label Specialist A food label is a product’s identity and its truest representation to consumers. It is an assurance of safety, consistency in

Interview
“There is a need for harmonisation of the methods to evaluate the microbiological parameters” 

“There is a need for harmonisation of the methods to evaluate the microbiological parameters” 

Dr Veena P Panicker, Head, Bio Monitoring, Merck Life Science India Today's average Indian consumer is more aware of the importance of food safety, which they consider a crucial aspect of their health. Therefore, all members

Opinion
“We are supporting the food industry in the identification of food fraud and adulteration”

“We are supporting the food industry in the identification of food fraud and adulteration”

With the fifth World Food Safety Day (WFSD) being celebrated on 7 June 2023 to draw attention and inspire action to help prevent, detect and manage foodborne risks, NUFFOODS Spectrum spoke to Amit Chopra, Managing

Supplier
Why FBOs Must Comply With IS 15495?

Why FBOs Must Comply With IS 15495?

Jatin Takkar, Head, Product Safety and Regulatory, Siegwerk India Food safety has been a topic of discussion among the packaging industry stakeholders for a while now.  Everyone, from regulatory agencies to ink and substrate manufacturers

Global
Australia explores collection of fungi to address food safety issues

Australia explores collection of fungi to address food safety issues

With the world’s best collection of xerophilic fungi at NSW DPI A priceless collection of fungi has been replicated for the New South Wales (NSW) Department of Primary Industries (DPI) to support research and management