Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
As the world today marks World Cannabis Day, a symbol of a rapidly expanding global cannabis economy, India presents a striking paradox. Despite centuries-old cultural familiarity with cannabis, most visibly through the consumption of bhang
Nikki Arora Singh, Founder & Director of Shivanika Foods (Blue Tribe and KLAW Snacks) As India’s snacking landscape undergoes a rapid transformation, the convergence of health, convenience, and flavour is redefining what consumers expect from
India’s cocoa sector is emerging as a high-potential yet underleveraged opportunity at the intersection of agriculture and food ingredient innovation. While domestic demand for chocolate and cocoa-based products continues to rise, the country remains dependent
Her leadership is expected to strengthen global operations and digital transformation initiatives. General Mills Inc., a U.S.-based Fortune 500 food company, has announced the appointment of Anjali Singh as head of global business solutions. Singh
The event underscores India’s expanding influence in shaping integrative and traditional healthcare narratives worldwide Burnett Homoeopathy Pvt. Ltd. hosted the 4th World Homoeopathy Summit 2026 at the Palace of Westminster in London, marking a significant
Arvind Patel, MD, Bharat Vedica - A Patel Venture In the quiet, misty corners of childhood memories, honey was never just a condiment trapped inside a bottle. It was sacred nectar, a golden gift from
Jayesh Vithalani, Sr. Business Director, Life Sciences, Lubrizol As India’s nutraceutical market pivots from preventive wellness to performance-driven health outcomes, the pressure on ingredient science, delivery systems, and clinical validation is intensifying. Today’s consumers are
By L Satish, Head – Lab Water Solutions, Merck Life Science India Both pharmaceutical and clinical diagnostic laboratories rely on purified water as their primary reagent. Therefore, it is surprising that the purity of the
By Prateek Rastogi, CEO & Co-Founder, Better Nutrition Walk into any modern Indian kitchen today, and you’ll notice something interesting. Alongside atta, rice, and dal, there’s often a strip of iron tablets, a multivitamin bottle,
On World Health Day, the global spotlight turns to some of the most pressing health priorities shaping the future of well-being. In 2026, one theme stands out clearly, the growing shift from reactive healthcare to