To strengthen science-based entrepreneurship Bengaluru-based Centre for Cellular and Molecular Platforms (C-CAMP) has signed a Memorandum of Understanding (MoU) with Centre for Food Technological Research Institute, CFTRI, in the presence of Dr Jitendra Singh, Minister
Equipped with 6-stage advanced filtration process and self-blocking filter mechanism to deliver the highest quality of drinking water SHARP, a wholly-owned Indian subsidiary of SHARP Corporation, Japan, known worldwide for its unique technology products and
New technological platform that exploits intrinsic plant properties to unlock healthier food options Heura, Europe’s fastest-growing plant-based meat company, has launched Good Rebel Tech (G.R.T.), a new approach to food technology that will produce macro-
Researchers to improve sensing capabilities of the robot chefWorking in collaboration with domestic appliances manufacturer Beko, researchers from the University of Cambridge, UK have trained their robot chef to assess the saltiness of a dish
Accelerating science discovery in food and health using Artificial IntelligenceUS-based PIPA LLC has entered into a multi-year agreement with Mars, Incorporated to accelerate the discovery of new plant-based ingredients. PIPA’s Artificial Intelligence (AI) platform, LEAP, will leverage
The food and beverage (F&B) industry is segwaying into a ’no touch’ mode of dispensing food products. Making it all possible is a technology-enabled touchless, adaptable, and customisable automation solution that has emerged as a
Mechanical engineers put an Oreo’s cream filling through a battery of tests to understand what happens when two wafers are twisted apartEngineers at the Massachusetts Institute of Technology (MIT), US subjected cookies to standard rheology tests
Diageo and ecoSpirits to pilot a closed loop packaging solutionDiageo has announced a new partnership with ecoSPIRITS, a technology company that produces circular packaging solutions for the premium spirits and wine industry, to pilot a
Partnership will provide global consumers with greater food traceability and assured quality in seafood industryFarm to Plate, a blockchain-based SaaS solution for the food industry, has announced a strategic partnership with Esearass, a leading provider
FREDsense will leverage Ginkgo’s strain development platform capabilities to develop advanced biosensors capable of detecting harmful molecules and toxins in any water sourceFREDsense Technologies Corp and Ginkgo Bioworks have announced a partnership to build biosensors for water quality monitoring