Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Dhruv Saxena, Senior Consultant, Agri-Food & Nutrition Growth Advisory, Frost & Sullivan In a significant shift in US trade policy, the introduction of reciprocal tariffs by the United States, particularly a 26 per cent levy
Aarthi Janakiraman, Research Director, Advanced SciTech Foodborne diseases have a significant impact on global health and are one of the leading causes of morbidity and mortality each year. According to the World Health Organisation (WHO),
Vikram Marwaha, Joint Managing Director of DRRK Foods India’s Basmati rice industry has witnessed robust growth, with exports surpassing Rs 5.2 billion in FY 2024. Challenges like geopolitical tensions, regulatory complexities, and shifting trade policies,
You have likely noticed mushrooms are trending lately if you have spent any time digging the wellness rabbit hole. Not psychoactive mushrooms, though those are also interesting; instead, we are discussing medicinal mushrooms. Traditional medicine
Madhu Krishnamani, Founder and Managing Director, Botanic Healthcare Botanic Healthcare, incorporated in 2013, is dedicated to transforming well-being by providing science-backed nutraceutical ingredients, supported by decades of expertise in R&D and a strong focus on
India’s obesity saga continues and is alarming, thanks to junk foods, lifestyle disorders, etc. With the launch of anti-obesity drugs, experts are cautioning about the side effects while advocating for a change in eating patterns.
In supermarket aisles abroad, Indian food and beverage brands are claiming their space—not just on the shelves, but in the hearts and palates of global consumers. No longer confined to diaspora-driven ethnic aisles, Indian products
Aleksandra Malhotra, Director, Kladana India The food and beverage industry is evolving fast. Consumer demand for healthier and eco-friendly products is rising, making inventory management more complex. Businesses must juggle ingredients with different shelf lives,
Shivam Singhee,Co- Founder & CEO at Awshad Every year on World Cannabis Day on 20th April, debates about cannabis take centre stage across policy tables, scientific circles, and increasingly economic forums. The cannabis discussion is
Customers to order together seamlessly from multiple restaurants in a single transaction EatSure, the flagship D2C platform of Rebel Foods, the world’s leading internet restaurant company, today announced the launch of its highly anticipated multi-restaurant