Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Dr Prabodh S Halde, Head Regulatory Affairs, Marico Ltd and Chairman, CASMB India As the Food Safety and Standards Authority of India (FSSAI) reaches a significant milestone of 15 years, it's a moment to reflect
The post-pandemic world is poised for a great reset that could trigger a global upheaval in food production, supply and end-consumer access. While some organisations have been claiming that climate change is responsible for these
Dr Rashida Vapiwala, Founder, LabelBlind, Digitising Food Labelling and Nutrition Quality, Food Label Specialist A food label is a product’s identity and its truest representation to consumers. It is an assurance of safety, consistency in
Dr Veena P Panicker, Head, Bio Monitoring, Merck Life Science India Today's average Indian consumer is more aware of the importance of food safety, which they consider a crucial aspect of their health. Therefore, all members
With the fifth World Food Safety Day (WFSD) being celebrated on 7 June 2023 to draw attention and inspire action to help prevent, detect and manage foodborne risks, NUFFOODS Spectrum spoke to Amit Chopra, Managing
Jatin Takkar, Head, Product Safety and Regulatory, Siegwerk India Food safety has been a topic of discussion among the packaging industry stakeholders for a while now. Everyone, from regulatory agencies to ink and substrate manufacturers
With the world’s best collection of xerophilic fungi at NSW DPI A priceless collection of fungi has been replicated for the New South Wales (NSW) Department of Primary Industries (DPI) to support research and management
Expands research and quality capabilities with new North America microbiology laboratory ADM has announced the opening of its new North America Microbiology Laboratory at the ADM Specialty Manufacturing Facility in Decatur, Ill. The new facility
The Food Future Foundation is working on the demand side to build a food-literate society The Food Future Foundation celebrated its third Foundation Day on October 17, 2022 in New Delhi. The programme highlighted the
Innovative food systems key to tackling global food crisis, say experts The World Union of Wholesale Markets (WUWM) Conference 2022, which will be held in the Middle East for the first time in October, will