Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The chewy texture and fruity flavours make them especially appealing to children, solving the age-old parenting struggle of administering bitter herbal supplements Lovely Professional University's (LPU) Dr Saurabh Singh, Professor of Ayurvedic Pharmacy, along with
Dr Abhishek Chandra, Assistant Professor, School of Health Science and Technology, UPES AI-driven diets and lab-grown meat are only two examples of the substantial transformations in food. The food on your plate in the future
The theme for this year's event is 'Nutraceuticals Unleashed: Innovating Holistic Health through Science and Market Insights' The Health Foods and Dietary Supplements Association (HADSA) will hold its annual conference on March 21 in Mumbai.
Rajinish Menon, CEO & Founder, Sukino Healthcare Solutions As our lives unfold, our bodies undergo inevitable changes, particularly as we embrace our golden years. These physiological shifts impact our nutritional needs, presenting unique challenges in
In recent years, India has witnessed a significant surge in the demand for nutraceutical products owing to a growing awareness of health and wellness among its population. This trend has led to the emergence of
Scientific panels are made for the purpose of developing standards through scientific studies and for providing scientific opinions to the FSSAI to create standards accepted globally The Food Safety and Standards Authority of India (FSSAI)