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Feature News

  • Polagra Food Fair Hosted Buyer Programme

    Feature |  News | By Ankit Kankar | 0 Comment | 13 Oct, 2019

    Polagra Food Fair is a B2B event, focused on building business relationships between food manufacturers and business customers: traders representing retail chains, as well ...Read more

  • If you’re looking for quality, well priced imports – think Poland!

    Feature |  Blog | By Ankit Kankar | 0 Comment | 13 Oct, 2019

    Poland is one of the largest and most modern European producers of dairy products, such as cheese and cheese curds, butter, yoghurt, powdered milk and whey. Poland is on...Read more

  • Poland tastes good!

    Feature |  Blog | By Ankit Kankar | 0 Comment | 13 Oct, 2019

    This is why Polish culinary heritage is so diverse and rich in unique flavours. The recipes and the methods of preparing products, proven over the years, are used today to ...Read more

  • The Maharashtra Milestone: Saving Lives through CMAM

    Feature |  Features | 0 Comment | 20 Sep, 2019

    Even as India celebrates its POSHAN month, the battle against malnutrition promises to be a long one. While malnutrition has decreased to some extent, the burden of Severe ...Read more

  • This summer, keep your stomach cool by keeping yourself hydrated

    Feature |  Opinion | By Dr. Jayakanth MJ, Consultant Internal Medicine, Columbia Asia Hospital Sarjapur Road | 0 Comment | 26 May, 2019

    With the temperatures soaring as high as 38 degrees in the city, loss of appetite is becoming extremely common this summer. Appetite loss combined with dehydration and diar...Read more

  • Juicing the Worth out

    Feature |  Features | By Dr Manbeena Chawla | 0 Comment | 30 Apr, 2019

    Cold-pressing has become the latest in-vogue way of juicing in which a hydraulic press is used for applying thousands of pounds of pressure to extract the maximum amount of...Read more

  • Future market insights of Soy protein ingredients: DuPont

    Feature |  Column | 0 Comment | 04 Feb, 2019

    In the food and beverage industry, the “high-protein” movement has reigned as one of the most distinguished trends. From nutritional drinks and fortified foods ...Read more

  • Ayurvedic approach for cancer treatment

    Feature |  Opinion | By Dr Partap Chauhan | 0 Comment | 04 Feb, 2019

    Cancer treatment in Ayurveda is very in-depth and holistic. Ayurveda treats the disease according to the specific nature of the patient, the aggravated body energies involv...Read more

  • India Food Safety Summit 2018

    Feature |  Features | 0 Comment | 11 Jan, 2019

    India’s food and grocery market is expected to touch $482 billion by 2020. India’s food industry stands at $39.71 billion. It is expected to grow at a Compounde...Read more

  • 2018- Focus grows on Nutrition & Wellness

    Feature |  Column | By NFS Correspondent | 0 Comment | 07 Dec, 2018

    The year 2018 started with the launch of the National Nutrition Mission (NNM), by Prime Minister Narendra Modi on 8 March. Now christened POSHAN Abhiyaan, it aims to drasti...Read more

  • Kellogg might sell its cookies and fruit snacks businesses

    Feature |  News | By NFS Correspondent | 0 Comment | 14 Nov, 2018

    Kellogg Company is considering the sale of its cookies and fruit snacks businesses. Kellogg is planning selling its Keebler, Famous Amos and fruit snacks businesses, making...Read more

  • MCCIA makes efforts to promote food processing sector

    Feature |  News | By NFS Correspondent | 0 Comment | 27 Jun, 2018

    The Food Processing Committee, Mahratta Chamber of Commerce Industries & Agriculture (MCCIA), Pune chaired by Mr Anand Chordia, has been continuously serving as a ...Read more

  • Male dominancy is an old chapter now: Dasgupta

    Feature |  Interviews | By NFS Correspondent | 0 Comment | 20 Dec, 2017

    Parna Dasgupta, Director-Regulatory Affairs, Kellogg’s India, earlier, had rendered her services to FICCI for 13 long years. She managed to climb the ladder more fris...Read more

  • Indian WEWAs writing a new success story of Indian food sector

    Feature |  Column | By NFS Correspondent | 0 Comment | 12 Dec, 2017

    Indian Women Entrepreneurs and Women Achievers (WEWA) are changing the face of the Indian food sector through their innovative ideas and creative thinking. Over the years, ...Read more

  • Banking on the culinary world

    Feature |  Interviews | By NFS Correspondent | 0 Comment | 12 Dec, 2017

    Celebrity chef Meghna Kamdar is a banker turned baker, who after spending a decade in banking between Ahmedabad and Mumbai, decided to give up all that corporate glamour an...Read more

  • Being innovative is the key to success

    Feature |  Interviews | By NFS Correspondent | 0 Comment | 12 Dec, 2017

    Mugdha Bhagchandka, Co-Owner, Meal of the Moment (M.O.M)   M.O.M. is Mugdha Bhagchandka’s debut entrepreneurial project with her husband Prateek Bhagchandka, with whom...Read more

  • Writing a success story with stroke of nutrition

    Feature |  Interviews | By NFS Correspondent | 0 Comment | 12 Dec, 2017

    Seema Singh, Chief Clinical Nutritionist,     Seema Singh is an award winning nutritionist and dietician in the field of therapeutic and lifestyle sciences with a post...Read more

  • Carving a nutritional India

    Feature |  Interviews | By NFS Correspondent | 0 Comment | 12 Dec, 2017

    Manjari Chandra, Clinical Nutrition, Max Healthcare & Founder, Manjari Wellness   Manjari Chandra’s passion for Nutrition Science and her versatility has enabled her t...Read more

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