It’s quite humbling to know that humans account for only 0.01% of the total biomass available on our planet; microbes on the other hand represent more than 17% of the total life. It’s not only
A huge population is unaware of the benefits of consuming collagen builders Collagen is currently one of the most predominant topics in the nutrition and beauty industry. From consuming collagen supplements to improving collagen production
Micronutrient deficiencies account for 7.3 per cent of the global burden of disease and their impacts on individuals, families and countries are devastating. The World Health Organisation (WHO) estimates that 42 per cent of children
Gurmukh Roopra, Chief Executive Officer, Namdhari's Group Food safety is a combination of a wide range of academic fields ranging from chemistry, microbiology and engineering. These different schools of thought merge to make up the
Srirama Chaitanya Manyam, Senior Manager- Food Processing and Retail, Sathguru Management Consultants Businesses have played an essential role in addressing challenges that helped shape the evolution of the food processing ecosystem in India. Processing and
The COVID-19 pandemic and the pandemic related restrictions have led to significant shifts in consumer behaviour in terms of their eating habits, preferences for certain diet and nutritional products and their decision to buy, including
Transparency Market Research gives an insight into the factors contributing to the pistachio market’s expansion, consumer behaviour and the prevailing competitive landscapePotential applications in food supplements and drug industries have created opportunities for accelerated growth
Consumers have discovered that they could drink better as in-home consumption has made it possible for them to upgrade and enjoy their favourite drink within the safe zone of their homes.India offers a favourable market
The increased consumption of sweets, salty snacks, processed meat, alcohol, smoking and obesity are all important risk factors that have to be considered both, for younger and older gastric cancer patientsGastrointestinal (GI) cancer accounts for
A major reality of the pandemic has been the adaptability of companies and brands to make the best of the newfound demand for immunity boostersMany brands are trying to ride the wave of immunity-boosting. The