Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Centred around the theme "Food Safety: Prepare for the Unexpected," the event underscored the steadfast commitment of both institutions to food safety and sustainability The Institute of Chemical Technology, Mumbai (ICT), in collaboration with the
The report uncovers the pervasive challenges posed by food fraud, specifically spurious and counterfeit food products and offers strategic insights and measures for combating this pressing issue On the occasion of World Food Safety Day