Govt releases genetic version of Indian rice and chickpea for nutritional security

govt-releases-genetic-version-of-indian-rice-and-chickpea-for-nutritional-security
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NIPGR develops device for enhancing shelf life of fruits and vegetables

Union Minister of State (Independent Charge) Science & Technology; Minister of State (Independent Charge) Earth Sciences; MoS PMO, Personnel, Public Grievances, Pensions, Atomic Energy and Space, Dr Jitendra Singh has released the Genetic Version of Indian rice and chickpea (DNA panArray) developed by National Institute of Plant Genome Research (NIPGR).

Dr Jitendra Singh said that the two DNA chips for rice and chickpea, IndRA and IndiCA are the first Pan-Genome genotyping arrays in these two crops and will tap the huge potential of Indian plant biodiversity and genomic diversity towards food and nutritional security of the Nation. The Minister also inaugurated “NIPGR First Translational Facility Network for Speed Breeding and High Throughput (HTP) Field Phenotyping” for sustainable agriculture.

Dr Singh said, along with the other research platforms established by DBT in this institute, such as, the National Genomics and Genotyping Facility (NGGF), State of the Art Advanced Proteomics and Metabolomics Platforms and Plant Transformation Platforms, this Translational Facility and the Chips will tap the huge potential of Indian agricultural biodiversity towards achieving the goals of the National mission programs and SDG zero hunger goal.

He also noted that very recently, NIPGR has developed a device for enhancing shelf life of fruits and vegetables and established its first Start up “Fruvetech”.

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