• March 25, 2026

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Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans

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Kalsec appoints Priyadarshini Sharma as VP and MD of Asia Pacific

Applegate Farms, LLC expands chicken product line with APPLEGATE NATURALS

KFC brings back chicken & waffles and debuts strawberry & crème pie poppers

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Arla Foods Ingredients targets medical nutrition with MCI solutions

FAO highlights food safety considerations for food supplements and functional or health foods

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Interview
“An ascent of label literacy along with an affinity for managing gut health makes the perfect nexus for prebiotic fibre to become a baseline expectation and not remain just a marketable USP.”

“An ascent of label literacy along with an affinity for managing gut health makes the perfect nexus for prebiotic fibre to become a baseline expectation and not remain just a marketable USP.”

  • March 6, 2026
  • 0

Priyank Jain, Founder of CHINI KUM™ India’s beverage market is witnessing a clear shift toward low-sugar, functional, and clean-label alternatives, driven by rising health awareness and increasing label literacy among consumers. Startups are now challenging

Interview
Scooping Growth

Scooping Growth

  • September 4, 2025
  • 4

- Jeetendra Bhandari, Founder & Managing Director, Walko Food Company As part of NUFFOODS Spectrum’s 12th Anniversary Special interview series, we present the fifth feature, Scooping Growth, with Jeetendra Bhandari, Founder & Managing Director, Walko