NAFED to contribute and promote ‘International Year of the Millet’ 2023 on global scale
UN dedicates 2023 to greater efforts in producing millets given their nutritional properties and resilience in adapting to climate change As the global agrifood systems face challenges to feed an ever-growing global population, resilient cereals
OCOP’s unique business model aims to help smallholder farmers increase their food production in a sustainable way A key initiative by the Food and Agriculture Organisation of the United Nations (FAO) to help countries promote their distinctive food
Letter of Intent will help guide private sector to contribute to Sustainable Development Goals The Food and Agriculture Organization of the United Nations (FAO) and the World Economic Forum (WEF) have signed a Letter of