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Policy
ICFA Board sets strategic direction for agri-food development

ICFA Board sets strategic direction for agri-food development

The Board deliberated upon the opportunities and challenges, in farming, food and agriculture The First meeting of the reconstituted ICFA Board was moderated, under the Chairmanship of Suresh Prabhu, in New Delhi. The Board deliberated

World
UN report offers insights how geospatial technology can advance global food security

UN report offers insights how geospatial technology can advance global food security

FAO and UNOOSA emphasise the importance of collaboration to make space technologies benefit small-scale farmers Many of the new satellites currently in Earth’s orbit are equipped to provide revolutionary tools and data to improve global

Food
Barry Callebaut introduces second generation of chocolates

Barry Callebaut introduces second generation of chocolates

Redesigned the farming, fermentation, and roasting of the cocoa beans Swiss firm Barry Callebaut has announced, more than 140 years after the emergence of the first generation, the introduction of the second generation of chocolate.

Research
Researchers explore role of protein-dense microalgae to increase global food production

Researchers explore role of protein-dense microalgae to increase global food production

To help increase food production by more than 50% and feed a projected 10 billion people by 2050 New research by Cornell University, US describes how growing algae onshore could close a projected gap in