Scientists decode chemistry of nutritional wealth in brown rice
Waters’ end-to-end solution capable of measuring parts-per-quadrillion (ppq) levels of PFAS that meet and exceed regulatory limits Waters Corporation has announced a new Per-and Polyfluoroalkyl Substances (PFAS) quantitation workflow enabled by enhancements to its waters_connect for
Expands research and quality capabilities with new North America microbiology laboratory ADM has announced the opening of its new North America Microbiology Laboratory at the ADM Specialty Manufacturing Facility in Decatur, Ill. The new facility
Startups and academic labs have begun to produce cultivated meat grown from cells to replicate lamb, pork, fish and chicken, but the field of cellular agriculture is still very young The Tufts University Center for Cellular
New method is a greener, cleaner, safer and more cost-effective way to produce cell-based meat Scientist from the National University of Singapore (NUS) have found a novel way of growing cell-based meat by zapping animal