Saturday, 14 November 2026 · India edition
India's food business dailyFood · Nutrition · Ingredients · Safety

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Column

Why Water Quality Determines the Accuracy of Laboratory Results 

By L Satish, Head – Lab Water Solutions, Merck Life Science India  Both pharmaceutical and clinical diagnostic laboratories rely on purified water as their primary reagent. Therefore, it is surprising that the purity of …

Views · Mansi Jamsudkar · 8 Apr 2026
Feature

Rationale for Ramping up Food Testing Labs

Food adulteration has long been a significant concern in India. High-profile cases involving Nestle’s Maggi noodles and honey from established Indian brands such as Dabur and Patanjali are among the most controversial, s…

Features · Manbeena Chawla · 8 May 2023
Global

ADM opens microbiology lab in US to ensure food safety

Expands research and quality capabilities with new North America microbiology laboratory ADM has announced the opening of its new North America Microbiology Laboratory at the ADM Specialty Manufacturing Facility in Decat…

News · Manbeena Chawla · 8 Nov 2022
Global

New cellular agri consortium to develop foods of the future

Startups and academic labs have begun to produce cultivated meat grown from cells to replicate lamb, pork, fish and chicken, but the field of cellular agriculture is still very young The Tufts University Center for Cellu…

News · Manbeena Chawla · 19 Oct 2022
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