The program places the mother and child at the heart of its interventions The PepsiCo Foundation, in collaboration with PepsiCo R&D and Quaker, has released the ‘Building A Healthier Tomorrow’ report at an event in
Study done by the Nutrition team at the George Institute India as part of the intermediate fellowship of Suparna Ghosh-Jerath, under the DBT Wellcome trust India Alliance Nutrition researchers at The George Institute for Global Health
Aiming to improve access to essential nutrients for 50 million people by 2030 As a part of the company’s vision “Health for all, Hunger for None,” German firm Bayer has announced the expansion of one of
To protect the most vulnerable children in 15 countries hardest hit by an unprecedented food and nutrition crisis Currently, more than 30 million children in the 15 worst-affected countries suffer from wasting or acute malnutrition
Democratic Republic of the Congo remains one of the largest hunger crises on earth, with almost 26 million people facing food insecurity The United Nations World Food Programme (WFP) has announced a EUR 2.5 million
Children who are breastfed are less likely to be underweight According to a recent study conducted by International Islamic University in Pakistan, smoking and the older age of the mother are identified as the major
Includes staple food fortification in multiple states as part of its comprehensive strategy to tackle anaemia During the ongoing Poshan Maah 2022, for anaemia prevention and treatment in children, adolescent girls, pregnant and lactating mothers,