Union Budget 2025: Strengthens agriculture and advancing a sustainable food system
A significant correlation between the dietary habits in fruit and vegetable consumption of lactating women and the polyphenol content in their breast milk The breastfeeding rate in Hong Kong has been increasing steadily over the
The dietary supplements market in India grew at a CAGR of ~15 per cent, to reach Rs 33,100 crore in FY21. This segment, always considered to hold high potential, given the growing trend of lifestyle
Laboratory research finds a low-protein diet can enhance standard treatment for colon cancer Cancer cells need nutrients to survive and grow. One of the most important nutrient sensing molecules in a cell is called mTORC1.
Findings emphasize importance of taking a holistic approach to thinking about nutrients The answer to a relatively concise question- how does what we eat affect how we age- is unavoidably complex, according to a new study