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Research
Anti-oxidants with micronutrients bring improvement in male-fertility: Study

Anti-oxidants with micronutrients bring improvement in male-fertility: Study

This study is a big boost for use of nutraceuticals in treating male infertility A study by Meyer Vitabiotics, an Indian arm of UK’s vitamin company Vitabiotics, has revealed that a combination of anti-oxidant micronutrients

Research
Taking vitamin D could help prevent dementia: Study

Taking vitamin D could help prevent dementia: Study

Taking vitamin D supplements may help ward off dementia, according to a new, large-scale study Researchers at the University of Calgary's Hotchkiss Brain Institute in Canada and the University of Exeter in the UK explored

Research
Coffee with milk may have an anti-inflammatory effect: Study

Coffee with milk may have an anti-inflammatory effect: Study

Polyphenols are a group of naturally occurring antioxidants important for humans, protecting them from damage or destruction Can something as simple as a cup of coffee with milk have an anti-inflammatory effect in humans? Apparently

FSSAI
FSSAI picks LabelBlind to study baseline nutrition values of packed food products

FSSAI picks LabelBlind to study baseline nutrition values of packed food products

To provide data intelligence & insights for the draft regulation on India’s 1st Front of Pack Labelling of packaged food products with Nutrition Star Ratings Looking at the importance and increased need for front-of-pack-labelling (FoPL)

Research
Study links consumption of fast food to liver disease

Study links consumption of fast food to liver disease

Risk of liver damage is highest for those with obesity or diabetes A recent study from the US is giving people extra motivation to reduce fast-food consumption. The study found that eating fast food is associated

Research
Time-restricted eating reshapes gene expression and helps fight cancer, diabetes: Study

Time-restricted eating reshapes gene expression and helps fight cancer, diabetes: Study

Time-restricted eating has shown potential benefits including diabetes, heart disease, hypertension, and cancer Numerous studies have shown health benefits of time-restricted eating including increase in life span in laboratory studies, making practices like intermittent fasting

Research
External use of polyherbal oils effective in treating Post-COVID lung infections: Study

External use of polyherbal oils effective in treating Post-COVID lung infections: Study

Polyherbal oil having properties of inhibiting SARS-CoV-2 can prove to be a promising therapeutic approach against COVID-19 A study conducted on golden Syrian hamsters has revealed that the external use of polyherbal oils is effective in fighting the

Research
Green tea extract may harm liver in people with certain genetic variations: Study

Green tea extract may harm liver in people with certain genetic variations: Study

A new analysis showed early signs of liver damage from high-dose green tea extract predicted by genetic variations Long-term use of high-dose green tea extract may provide some protection against cancer, cardiovascular disease, obesity and

Dietary Supplements
Sanzyme Biologic’s probiotic strain SNZ 1969 helps manage irritable bowel syndrome: Study

Sanzyme Biologic’s probiotic strain SNZ 1969 helps manage irritable bowel syndrome: Study

Probiotic potential of SNZ 1969 has been studied in subjects with constipation predominant irritable bowel syndrome (IBS-C) and diarrhoea predominant irritable bowel syndrome  Latest study shows that Hyderabad-based Sanzyme Biologics's Bacillus coagulans SNZ 1969 (Weizmannia coagulans SNZ 1969), a natural

Research
Study finds link between almond consumption & weight loss

Study finds link between almond consumption & weight loss

Almonds might assist with weight management in the long term Weight loss is never an easy nut to crack, but a handful of almonds could keep extra kilos at bay, according to new research from