Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The central purpose of FCI’s participation was to highlight how OMSS (D) plays a pivotal role in ensuring wider availability of food grains in the open market The Food Corporation of India (FCI) made a
Partner and focus states, including Andhra Pradesh, Tamil Nadu, Maharashtra, and Odisha conducted dedicated sessions showcasing their strengths Day 3 of World Food India 2025 witnessed a series of impactful technical sessions, international collaborations, and
Speakers position India as a premier global destination for culinary tourism The Ministry of Tourism organised ‘Reviving the Culinary Treasures of India’ event on the sidelines of World Food India 2025 at Bharat Mandapam, New
India is world's third-largest start-up ecosystem, with many start-ups working in food sector: PM Modi Prime Minister Narendra Modi addressed a gathering during the World Food India 2025 at Bharat Mandapam in New Delhi. Present