APEDA inks MoU with CCRI for boosting exports of citrus products

apeda-inks-mou-with-ccri-for-boosting-exports-of-citrus-products
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MoU aims at promoting products specific clusters, expanding export basket & destinations through global market linkage

For boosting exports of citrus and its valued added products, the Agricultural and Processed Food Products Export Development Authority (APEDA) has signed a Memorandum of Understanding (MoU) with ICAR-Central Citrus Research Institute (ICAR-CCRI), Nagpur.

The MoU envisages promoting export by focussing on creation of product specific clusters along with development of technologies by APEDA and ICAR-CCRI with a focus on efficient and precision farming.

The MoU also aims at pursuing collaborative activities that enhances technology transfer and technical expertise of the university and strengthening existing laboratory facilities for testing as per requirement of importing countries and for obtaining NABL accreditation and APEDA recognition.

APEDA and ICAR-CCRI would also develop Standard Operating Procedure of citrus fruits for exports which would include pre and post-harvest management, residue control, post-harvest interval, shelf life development etc.

 

 

 

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