Company extends its NUTRALYS plant protein range to better address consumer demand for healthier food
French firm Roquette, a global leader in plant-based ingredients and a pioneer of plant proteins, has announced the launch of two rice proteins, a bold move that adds a new botanical origin to its current portfolio. With NUTRALYS rice protein, Roquette offers consumers a familiar, safe and nutritious alternative protein with premium quality and high standards of production.
The rice protein by Roquette will be presented for the first time during IFT FIRST event, July 10-13, in Chicago. This launch is a new step in the group’s commitment to develop a new plant-based cuisine that supports healthier lifestyles.
Rice protein is popular among nutritional applications such as special diet foods, sports nutrition or snacks. Product launches with rice protein rose at 20% CAGR over 2017-2021, according to Innova Market Insights. A strong growth is also foreseen for dairy (+38% CAGR over 2019-2021) and meat alternative applications (+122% CAGR over 2019-2021) as rice is a well-known, familiar ingredient for savory foods and desserts.
A survey conducted by Innova in 2020 shows that rice is the second preferred protein alternative for consumers. The new NUTRALYS rice protein range, composed of a rice protein isolate and a rice protein concentrate, will be first available in North America and in Europe.