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These products include oat milk, soy milk, cold coffee, flavoured milkshakes, and gelato in unique flavours such as paan, Belgian chocolate, strawberry, Biscoff, and mocha almond fudge
1.5 Degree, an innovative start-up, has recently introduced a wide range of plant-based frozen desserts and beverages. The company identified a growing demand for dairy alternatives and decided to create a diverse selection of plant-based dairy products.
These products include oat milk, soy milk, cold coffee, flavoured milkshakes, and gelato in unique flavours such as paan, Belgian chocolate, strawberry, Biscoff, and mocha almond fudge. The company’s focus is on providing delicious, healthy, and lactose-free products.
The plant-based food and beverage products from 1.5 Degree are not only delicious but also highly nutritious. They are completely healthy, gluten-free, eco-friendly, naturally cholesterol-free, lactose-free, and 100 per cent vegan. The founders of the company have collaborated with dieticians, dermatologists, and food experts to explore alternative options that align with current health trends.
1.5 Degree aims to become India’s leading alternative dairy company, offering tasty and healthy dairy product alternatives. With this launch, 1.5 Degree is taking a significant step towards providing plant-based, health-conscious products as a viable substitute for traditional dairy milk products.