The new Schuldschein allows SIG to extend its debt maturity profile, whilst continuing to broaden its investor base, following the €650m Schuldschein that it issued in 2022 SIG announces it has completed a €450 million
Nestlé issued a statement emphasising its commitment to providing infant cereal products that meet all the necessary nutritional requirements for early childhood, including protein, carbohydrates, vitamins, minerals, and iron The Food Safety and Standards Authority
Heiko will join Unilever and its leadership executive on 1 May 2024 Unilever announced the appointment of Heiko Schipper as President, of Nutrition Business Group. Heiko, currently President, of Bayer Consumer Health, has deep experience
How to transform agrifood systems and act as a global agent of change is the key focus How to harness the potential of a dynamic region in transforming how our food is produced and distributed
3DFP has evolved to significantly impact food production, allowing customised, nutritionally balanced foods In Asia, 3D food printing (3DFP), AI-driven kitchen equipment, and healthy foods are emerging as vital innovations in the food industry’s pursuit
To build on the great foundation set up by his predecessor Ashutosh Manohar Tetra Pak, a Swedish-Swiss food processing and packaging solutions company, has announced the appointment of Cassio Simoes as Managing Director (MD) of its South
Ravinder Grover, Regional Coordinator-Asia, HarvestPlus Around 88 percent of Asian and African countries face two or three forms of malnutrition simultaneously. Several factors such as insufficient food supply, low household income, poor healthcare facilities and
Eating almonds before meals improved blood sugar levels in some people with prediabetes Two new research studies with almonds, one conducted over three days and the other over three months, demonstrated benefits to blood sugar
Project aims to end hunger worldwide by improving the complex process of photosynthesis to increase crop production An international consortium of scientists has received a $34 million grant from the Bill & Melinda Gates Agricultural