Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
New technologies and innovations seldom break through all at once. Instead, they gradually gain traction among the populace according to a pattern that can be visualised as an adoption curve. And the adoption of alternative
Extensive research supports the common-sense notion that a healthy lifestyle can prevent or treat many diseases. A diet high in fruits, vegetables, whole grains, and plant protein which is low in processed carbs, added sugars
“Alternative protein or Alt protein” is going to be a critical food category solution in immediate future and there are many thought leaders, entrepreneurs, academicians in India sharing their views time to time. However, it
Reinforces its leadership position in the food revolution French firm Roquette has announced the launch of a new line of organic pea ingredients: organic pea starch and organic pea protein. These ingredients are produced at
Backing the bio-revolution in India to drive the change Mumbai-based startup MyoWorks has raised seed funding from Ankur Capital, with an aim to create an ecosystem of ancillary products that will facilitate any cultivated-meat company’s
Alt Protein Project by GFI is a global student movement dedicated to turning universities into engines for alternative protein education, research, and innovation with 36 student chapters across 17 countries and 5 continents Delhi Smart
GFI India has been working with Deloitte India on a Smart Protein Economic Analysis India’s smart protein sector has truly taken off over the last two years - with new productsgoing to market every few
The essential summit for this sunrise sector is going ‘mission mode’ to establish smart protein as a key pillar of India’s new green economy The Smart Protein Summit 2022 is the third edition by the Good Food Institute India in partnership with FICCI
Launches white paper to offer insights on latest innovations and opportunities for development Swiss firm Givaudan has launched its latest white paper entitled ‘The Protein Horizon: the landscape of alternative protein technologies enabling future food
Plant-based eating has been growing due to the increased awareness of its environmental and sustainability benefits, as well as concerns over mitigating global food insecurity. In addition to these concerns, OTS Holdings is looking to