With a focus on segments like natural colours, natural antioxidants, and personal care ingredients
Mane Kancor, a global leader in spice extraction and manufacturing of natural ingredients, has announced the launch of its new manufacturing facility in Byadgi, Karnataka. The facility, situated on approximately 50 acres of land, marks a significant expansion for the company and falls under the esteemed Make-In-India program initiated by the government of India.
The new manufacturing facility in Byadgi, located in the prime growing belt for high-colour varieties of chilli, incorporates cutting-edge technologies and a continuous extraction process that ensures best process efficiencies. The advancement allows Mane Kancor to increase its production capacity fourfold, strengthening its position as a key player in the industry.
One of the notable features of the facility is the inclusion of a supercritical fluid extraction plant that utilises carbon dioxide as an extraction medium.
With an investment of over 200 crores as Foreign Direct Investment, the parent company Mane aims to strengthen its presence in India. Mane, the world’s fifth largest flavour and fragrance house headquartered in France, considers the Byadgi facility its largest manufacturing site in India.
Image caption- Jean Mane, President Mane Group, lighting the inaugural lamp in the presence of Dr Geemon Kora, Executive Director and CEO of Mane Kancor