ICRISAT and SKUAST co-develop first cold-tolerant sorghum in J&K

The partnership focused on promoting dual-purpose sorghum varieties that provide grain and forage

Jammu and Kashmir, in northern India, will release new forage sorghum varieties in 2025, marking the first successful adaptation of this dryland crop to the region’s temperate climate.

The release follows advanced on-farm trials of elite sorghum lines conducted by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in collaboration with the Sher-e-Kashmir University of Agricultural Sciences and Technology (SKUAST), Kashmir.

The partnership focused on promoting dual-purpose sorghum varieties that provide grain and forage. These varieties aim to enhance food, feed, and fodder security, addressing the critical feed supply-demand gap in the region’s animal husbandry sector, which plays a vital role in the local economy. Currently, the area is facing a 40 per cent fodder deficit.

Dr Stanford Blade, Deputy Director General-Research of ICRISAT, highlighted the collaborative nature of the project. “This initiative reflects ICRISAT’s commitment to delivering demand-driven innovations. Partnering with SKUAST has allowed us to co-develop sustainable solutions that benefit smallholder farmers and the broader agricultural sector,” said Dr Blade.

Read Previous

Ensuring milk safety and quality: key challenges for India’s growing dairy industry

Read Next

Westfalia Fruit’s first Hass avocado shipment arrives in India

Leave a Reply