Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
-Gaurav Soni, Co-founder, Botanic Healthcare In the eighth feature of NUFFOODS Spectrum’s 12th Anniversary Special interview series, Herbal Horizons 2030, we spotlight Gaurav Soni, Co-founder of Botanic Healthcare. Soni shares the company’s Vision 2030 to
-Suresh Garg, Founder & CMD, Zeon Lifesciences For the seventh feature in NUFFOODS Spectrum’s 12th Anniversary Special interview series, we turn the spotlight on Building Tomorrow’s Nutraceutical Powerhouse with Suresh Garg, Founder & CMD, Zeon
-Vikram Kelkar, Managing director, Hexagon Nutrition In the sixth feature of the anniversary special interview series of NUFFOODS Spectrum, we present, Vikram Kelkar, Managing Director, Hexagon Nutrition. In this edition, Kelkar outlines the company’s Vision
- Jeetendra Bhandari, Founder & Managing Director, Walko Food Company As part of NUFFOODS Spectrum’s 12th Anniversary Special interview series, we present the fifth feature, Scooping Growth, with Jeetendra Bhandari, Founder & Managing Director, Walko
- Srideep Kesavan, CEO, Heritage Foods As part of NUFOODS Spectrum’s 12th Anniversary Special interview series, we present the fourth feature, Driving Dairy Diversification, with Srideep Kesavan, CEO, Heritage Foods. In this edition, Kesavan outlines
-Prem Dewan, Managing Director, DeVANS As part of NUFFOODS Spectrum’s 12th Anniversary Special interview series, we spotlight Prem Dewan, Chairman and Managing Director, DeVANS, in Brewing the Future. In this third edition, Dewan shares his
-Dr Varun Chowdhary, Managing Director, CG Corp Global Continuing NUFFOODS Spectrum’s 12th Anniversary Special interview series, we feature Dr Varun Chowdhary, Managing Director, CG Corp Global, on Crafting the Next Era of Packaged Foods. In
- Vikram Marwaha, Joint Managing Director, DRRK Foods As part of NUFFOODS Spectrum’s 12th Anniversary Special interview series, we begin with an exclusive conversation with Vikram Marwaha, JMD, DRRK Foods, on shaping the future of
Ajay Kangralkar, Founder, SkyRoots Ventures While the demand for millet-based food products is steadily growing across consumer, institutional, and export segments, the industry still faces several structural challenges. These include inconsistent raw material supply, limited
Metal detection is a critical technology in food production, designed to identify and remove unwanted metal contaminants that can enter at any stage, from raw ingredients through to finished goods. Metal detection not only helps