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Interview
“We plan to devote the majority of our attention to dry spices for the next half a year”

“We plan to devote the majority of our attention to dry spices for the next half a year”

Shammi Agarwal, Director, Pansari Group With its current focus on developing ready-to-eat and ready-to-cook food products for the Indian market, New Delhi-based Pansari Group is on a high growth trajectory. Founded in 1940, the company

Interview
“Alt Protein startup founders need to timely understand shortfalls and adopt changes”

“Alt Protein startup founders need to timely understand shortfalls and adopt changes”

“Alternative protein or Alt protein” is going to be a critical food category solution in immediate future and there are many thought leaders, entrepreneurs, academicians in India sharing their views time to time. However, it

Interview
“We expect plant-based products to gain more traction in Asia in the coming years”

“We expect plant-based products to gain more traction in Asia in the coming years”

Plant-based eating has been growing due to the increased awareness of its environmental and sustainability benefits, as well as concerns over mitigating global food insecurity. In addition to these concerns, OTS Holdings is looking to

Interview
“Key stakeholders remain unaware or partially aware of the need for FoPL regulation in India”

“Key stakeholders remain unaware or partially aware of the need for FoPL regulation in India”

Throughout 2022, there has been a persistent demand for mandatory simplified front of the pack labelling (FoPL) regulation to be notified by the food regulation- Food Safety and Standards Authority of India (FSSAI) at the

Interview
“We plan to continue exploring further options to provide plant-based alternatives”

“We plan to continue exploring further options to provide plant-based alternatives”

Global leading innovation service provider Azelis recently expanded its global flavours and fragrances platform with an agreement to acquire majority shares of Ashapura Aromas in India. With the addition of Mumbai-based Ashapura’s comprehensive portfolio, Azelis

Interview
“Indian customers were never so akin to the concept of RTC/RTE”

“Indian customers were never so akin to the concept of RTC/RTE”

Mumbai-based Godrej Tyson Foods, a joint venture of 'Godrej Agrovet' and 'Tyson Foods, U.S.A', has been a leading player in the frozen foods space since 2008. With a revenue generation of Rs 784 crore during

Interview
“The launch of other packaged and ready-to-eat foods is expected to hamper the Indian bakery products market”

“The launch of other packaged and ready-to-eat foods is expected to hamper the Indian bakery products market”

Kanpur-based RSPL Group that comes with over 3 decades of experience in Fast Moving Consumer Goods (FMCG) has launched a new brand Baker By Chance (BBC) in Gurugram. The brand strives to provide bakery products

Interview
“Plant-based food manufacturers need more sustainable and cost-efficient production processes”

“Plant-based food manufacturers need more sustainable and cost-efficient production processes”

Amid a huge rise in demand for plant-based products, with figures showing that the market for fish and meat alternatives is expected to grow by more than 10 per cent CAGR over the next five

Interview
“We’ll introduce more products to the Indian HORECA and retail market”

“We’ll introduce more products to the Indian HORECA and retail market”

With a history spanning over 350 years and based in Japan, the current Kikkoman corporate entity was established through the merger of eight families in 1917. The company's internationalisation strategy began some 60 years ago,

Interview
“Consumers are demanding clinically proven products with verifiable safety of products”

“Consumers are demanding clinically proven products with verifiable safety of products”

For thirty years, Kochi-based Arjuna Natural has been India’s leading manufacturer of standardised spice and botanical extracts for food supplement industries, dedicated to eco-friendly and sustainable practices. To take this legacy forward, Anup Krishnan has