Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
DSM has been granted European patent for arylsulfatase-free Maxilact lactase. Maxilact enables dairy producers to formulate lactose-free dairy products without any off-flavors.“The patent relates to a lactase enzyme, which is free from arylsulfatase. Arylsulfatase is
The Ministry of Food Processing Industries (MoFPI) has entered into agreements with some developed countries viz. Germany and France for bilateral co-operation in the field of Food Processing which generally include processed food segments. Besides,