Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
A city-based advocate Pankaj Chandgothia has written to deputy commissioner-cum-chairman of consumer protection council regarding control of exorbitantly high food and beverage prices in city’s cinema halls, both in single-screens and multiplexes, FSSAI markings and
The Union Cabinet chaired by Prime Minister Narendra Modi has approved the signing of a Cooperation Arrangement between Food Safety & Standards Authority of India (FSSAI), Ministry of Health & Family Welfare (MoH&FW) and Ministry
The Food and Drug Administration (FDA) Maharashtra has directed the businesses involved in the manufacturing of industrial ice to use blue colour to differentiate it from the edible ice. Taking into consideration that 70 per
“The department of innovation and technology, Government of Karnataka has supported 21 startups in agritech sector by providing funding maximum upto Rs 50 lakh. Rs three crore has been already provided to as many agritech
Agents and distributors of direct selling companies will no longer need to have storage facility or premises for registering with the Food Safety and Standards Authority of India (FSSAI). Companies involved in direct selling can
The food safety regulator FSSAI is planning to soon launch a campaign to spread awareness about availing Vitamin D through natural sunlight and intake of fortified food among school going children. The campaign, Project Dhoop, will be implemented in collaboration
A central task force on Artificial Intelligence (AI) has suggested creating a National Artificial Intelligence Mission (N-AIM) that will serve as a nodal agency for coordinating AI related activities in the country. The report of
The Department of Agriculture and Department of Innovation & Technology, recently presented the highly anticipated, “TECHNOLOGY IN AGRICULTURE" at Hotel Shangri La, Bengaluru. Maheshwar Rao, Secretary to Department of Agriculture and Gaurav Gupta, Principal Secretary
Government of Maharashtra in collaboration with National Association of Street Vendors of India (NASVI) launch Project ‘Serve Safe Food’. Devendra Fadnavis, Chief Minister of Maharashtra today inaugurated Project ‘Serve Safe Food’ It is a program
India’s organic food industry will get a credibility boost from July 2018, when standards and certification norms will come into operation. It will help to bridge a trust deficit for its produce among foreign buyers,