Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
In a bid to spread the Indian food domestically and globally, the food regulatory body of India, Food Safety and Standards Authority of India (FSSAI) has joined hands with Yes Bank to preserve and promote
The Central government will support farmers and entrepreneurs who will invest in mega food parks in Punjab for two years from the time their projects are launched. The farmers of Punjab must avail the
Packaged food products sold under names that are yet to receive trademark confirmation could attract a goods and services tax (GST) rate of 5 per cent, ending the exemption they enjoy now. The GST
The Food Safety and Standards Authority of India (FSSAI), in a bid to ensure uniformity in the method of testing food samples in laboratories and avoid variations in results, has issued a notice stating that
The Central government has received a proposal from the government of Telangana for the establishment of a spice park in Nizamabad for turmeric. The Spices Board would extend all technical support if the land and
The Union Cabinet chaired by the Narendra Modi, Prime Minister has given its ex-post facto approval for MoU signed between India and various BRICs countries for the establishment of the BRICS Agriculture Research Platform (BRICS-ARP).
Indian Farmers’ Fertiliser Cooperative (IFFCO), the world’s largest processed fertiliser cooperative, inked a memorandum of understanding (MoU) with the government of Sikkim, on the basis of which Sikkim IFFCO Organics Limited (Sikkim-IFFCO) will be established
The government of Haryana has imposed a ban on the use of liquid nitrogen in food preparations (including frozen desserts) and beverages (including cocktails), following the death of a man from Delhi, who had a
In a bid to test fruits for the presence of calcium carbide and other chemicals used to hasten the process of ripening them, the Greater Hyderabad Municipal Corporation (GHMC) has submitted a recommendation to the
Various nodal agencies have been instructed by the Food Safety and Standards Authority of India (FSSAI) to check the import of pepper into country. The authorities have instructed the agencies on possible contamination in pepper