Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
India’s future in nutraceuticals industry looks promising – Arjun Juneja, Director, Mankind Pharma The Indian nutraceuticals market which has grown from $ one billion in 2008 to $1.2 billion in 2013 is likely to cross $ 1.5…
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HealthKart.com, a venture of the Bright Lifecare formed in March 2011 has grown to a strength of 400 plus, and is heading towards the cherished goal of becoming India’s e-health mega store. It sources the…
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Tata Tea, India’s leading tea brand from the house of Tata Global Beverages launched a new variant in the green tea category, for health and wellness conscious consumers. Tata Tea Acti Green aims at popularising…
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For most, the first association with brand revitalization would be that of brand failure. However, truth is that even the most successful brands had to go through the process of revitalization for bringing back the…
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New research published in the September issue of the British Journal of Nutrition and featured in the Global Phytonutrient Report highlights a significant shortfall in fruit and vegetable consumption in people’s diets around the world.…
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A new, first-of-its-kind research study was announced that will analyze how changes in diet and lifestyle can impact long-term wellness and contribute to healthy aging. Conducted by the Stanford Prevention Research Center and funded through a…
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The more than seven out of 10 consumers who are looking to add more protein to their diets have a new, old option to consider – bone broth. Top-selling organic broth brand Pacific Foods is…
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One business magazine proclaimed “Microbes maketh Man” while the Economist stated, “If Gut Bacteria are making you ill, can swapping them make you healthy”. Few areas of Biology have received as much attention as the…
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The Indian nutraceutical industry which is witnessing a growth of 18% is pressing for ingredient approval and simplified regulatory procedures. Industry and the regulator for that industry always have a complex relationship. They need each…
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New research published in the September issue of the British Journal of Nutrition and featured in the just released Global Phytonutrient Report highlights a significant shortfall in fruit and vegetable consumption in people’s diets around…
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